My name is Mireille, I'm a "culture" creature, creative type, Urbanite from Toronto and a très petite femme who enjoys cooking, baking, eating healthy and who on occasion deviates to the dark side of decadent sweet treats, wishes she could be more fluent in french and loves run on sentences.;-)
I am by no means a professional chef but started food blogging to encourage myself to start cooking everything from scratch. I dig the concept of "slow food", eating out less, and creating meals which cater to the dietary restrictions of those with gluten, lactose, or sugar intolerances.
No comments:
Post a Comment